Loading view.
OVERCOMING CURRENT CHALLENGES IN THE BAKERY INDUSTRY
Online - ZoomNIGERIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY (LAGOS CHAPTER) Cordially invites you to join her webinar; TAGGED: THE BAKERS' FORUM THEME: OVERCOMING CURRENT CHALLENGES IN THE BAKERY INDUSTRY: Alternative approaches to sustaining product quality and consumer safety. DATE: SAT, SEPT 30, 2023 TIME: 7PM (WAT) VENUE: ZOOM SPEAKER: ENGR. EMMANUEL ONYOH, FNSE, FMP, MBA (Gen […]
NIFST ANNUAL CONFERENCE / AGM UMUAHIA 2023 (EBEANO)
NIFST ANNUAL CONFERENCE / AGM UMUAHIA 2023 (EBEANO) The Nigerian Institute of Food Science and Technology hereby invites members and the general public to be part of the 47th Annual Conference and AGM holding from 16th - 20th October 2023 at the International Conference Center, Umuahia. The conference theme is Nigerian Foods for the Global […]